Cereals

Cereals (Short Description):
Cereals are breakfast foods made from grains like wheat, oats, corn, or rice. They’re often fortified with vitamins and minerals and can be eaten with milk or yogurt.

Types include:

  • Cornflakes – light, crispy flakes (e.g., Kellogg’s).

  • Oat-based cereals – oats, granola, or porridge.

  • Wheat cereals – like Weetabix or Shredded Wheat.

  • Rice cereals – puffed rice or rice flakes.

  • Kids’ cereals – sweetened options like Coco Pops or Cheerios.

Nutritious, quick, and easy for a convenient breakfast.

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